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Rankine's Landing

The Marina Hindmarsh Island
Contact: Peter and Sue Rankin
Telephone: 8555 1122
Mobile: 0408 213 355
Fax: 8555 1122
Email: rankineslanding
atbigpond.com
Website:
www.marina-hi.com.au/services/tavern.htm
Dine with tranquil views of the river. Open 7 days from 11.00am; A la carte dining; Bottom-deck menus; Bottle Shop; Gaming Room; Stunning waterfront views; Happy hour - Thursdays; Theme nights; Function venue; Berths for boat parking

Murphy's Inn at Goolwa Central Motel

30 Cadell Street, Goolwa
Contact: Bill and Barbara Hay
Telephone: 8555 5655
Mobile: 0411 517 443
Fax: 8555 3827
Email: gcentral
atinternode.on.net
Website:
www.goolwacentralmotel.com.au
Murphy's Inn is our licensed Irish restaurant which has a range of great traditional Irish dishes, plus a variety of steak, seafood, chicken and pasta dishes. Guiness a specialty.

Currency Creek Estate Wines

Winery Road, Currency Creek
Contact: tba
Telephone: 8555 4013 Accommodation and Restaurant
Toll free: 1800 088 127
Fax: 8555 4100
Email: enquiries
atcurrencycreekwines.com.au
Website:
www.currencycreekwines.com.au/
The Shaw family purchased this winery in 2001. Great new function facilities are now available and the restored bar and restaurant offer a charming and relaxed atmosphere. The Cellar door is warm and inviting with a great range of local produce for tasting and sale.
Open fires and vast valley views create an intimate atmosphere for diners. Our professional staff offer excellent service and the ala carte menu features fresh local produce. Coffee and Cake available all day for just $6.50.

Boccabella's Farm Shop & Cellar Door

Randell Road, Hindmarsh Island (opposite Murray Mouth turnoff)
Contact: Helen Marzola
Telephone: 8370 9208
Mobile: 0411552077
Fax: 8370 9208
Email: boccabellas
atplmwines.com
Website:
www.plmwines.com

Flying Fish Cafe

No 1, The Foreshore, Horseshoe Bay, Port Elliot
Contact: Dan Court and Anna Vincent
Telephone: 8554 3504
Mobile: 0412 340 778
Fax: 8554 1928
Email: flyingfish
atbigpond.com.au
Website: tba
Relax on the deck, sip on a cocktail and take in the scenery, the atmosphere and the food at Flying Fish, a superb seafood restaurant and cafe on the foreshore of magnificent Horseshoe Bay.

The restaurant is right on the beach and is open every day for a casual lunch, with a fabulous selection of meals, including its famous cockle chowder or Coffin Bay half shell scallops with leek, prosciutto and lemon garlic butter.

The Evening becomes a more sophisticated affair, where dishes like Mallee Smoked Lamb with a Pickled Cabbage and Mint salad, or the fabulous mixed Seafood Platter of fresh, grilled and baked delicacies can be enjoyed with a bottle of wine.

And don't forget the Deck Café, where you can sit and watch the ocean while eating award winning Coopers Ale Battered Flathead, drink an ice cold beer or perhaps just sip on a Cappuccino.

Birdie Bistro

South Lakes Golf Course, Billabong Road, Goolwa
Contact: Tim Gammon
Telephone: 8555 1798
Mobile: 0415 966 462
Fax: tba
Email: tgammon2000e
atyahoo.com.au
Website: tba
Restaurant and function facilities as part of South Lakes Golf Club

Cafelicious

9 Cadell Street, Goolwa
Contact: Rodger Telfer and Gerald Kay
Telephone: 8555 1491
Mobile: 0439 032 286
Fax: tba
Email: n/a
Website: n/a
Restaurant and cafe in the main street of Goolwa. Open 8.00am to late.

The Whistlestop

7 Hays Street, Goolwa
Contact: Grantley Schmidt and Susan Montgomery
Telephone: 8555 1171
Mobile:
Fax: tba
Email: n/a
Website: n/a
Restaurant and cafe near Goolwa's famous wharf. Local produce a specialty.
Finalist, 2007 SABA Customer Service Awards

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